Friday, 31 March 2023

Plants Really Do 'Scream' Out Loud. We Just Never Heard It Until Now.

31 March 2023, By MICHELLE STARR


(Michele Constantini/Getty Images)



It seems like Roald Dahl may have been onto something after all: if you hurt a plant, it screams.

Well, sort of. Not in the same way you or I might scream. Rather, they emit popping or clicking noises in ultrasonic frequencies outside the range of human hearing that increase when the plant becomes stressed. This, according to scientists, could be one of the ways in which plants communicate their distress to the world around them.

"Even in a quiet field, there are actually sounds that we don't hear, and those sounds carry information. There are animals that can hear these sounds, so there is the possibility that a lot of acoustic interaction is occurring," explains evolutionary biologist Lilach Hadany of Tel Aviv University in Israel.

"Plants interact with insects and other animals all the time, and many of these organisms use sound for communication, so it would be very suboptimal for plants to not use sound at all."

Plants under stress aren't as passive as you might think. They undergo some pretty dramatic changes, one of the most detectable of which (to us humans, at least) is the release of some pretty powerful aromas. They can also alter their color and shape.

These changes can signal danger to other plants nearby, which in response boost their own defenses; or attract animals to deal with the pests that may be harming the plant.

However, whether plants emit other kinds of signals – such as sounds – has not been fully explored. A few years ago, Hadany and her colleagues found that plants can detect sound. The logical next question to ask was whether they can produce it, too.

To find out, they recorded tomato and tobacco plants in a number of conditions. First, they recorded unstressed plants, to get a baseline. Then they recorded plants that were dehydrated, and plants that had had their stems cut. These recordings took place first in a soundproofed acoustic chamber, then in a normal greenhouse environment.

Then, they trained a machine learning algorithm to differentiate between the sound produced by unstressed plants, cut plants, and dehydrated plants.

https://youtu.be/rAOOmhFMSok

The sounds plants emit are like popping or clicking noises in a frequency far too high-pitched for humans to make out, detectable within a radius of over a meter (3.3 feet). Unstressed plants don't make much noise at all; they just hang out, quietly doing their plant thing.

By contrast, stressed plants are much noisier, emitting an average up to around 40 clicks per hour depending on the species. And plants deprived of water have a noticeable sound profile. They start clicking more before they show visible signs of dehydrating, escalating as the plant grows more parched, before subsiding as the plant withers away.

The algorithm was able to distinguish between these sounds, as well as the species of plant that emitted them. And it's not just tomato and tobacco plants. The team tested a variety of plants, and found that sound production appears to be a pretty common plant activity. Wheat, corn, grape, cactus, and henbit were all recorded making noise.

But there are still a few unknowns. For example, it's not clear how the sounds are being produced. In previous research, dehydrated plants have been found to experience cavitation, a process whereby air bubbles in the stem form, expand and collapse. This, in human knuckle-cracking, produces an audible pop; something similar could be going on with plants.

We don't know yet if other distress conditions can induce sound, either. Pathogens, attack, UV exposure, temperature extremes, and other adverse conditions could also induce the plants to start popping away like bubble wrap.

It's also not clear whether sound production is an adaptive development in plants, or if it is just something that happens. The team showed, however, that an algorithm can learn to identify and distinguish between plant sounds. It's certainly possible that other organisms could have done the same.

In addition, these organisms could have learned to respond to the noise of distressed plants in various ways. "For example, a moth that intends to lay eggs on a plant or an animal that intends to eat a plant could use the sounds to help guide their decision," Hadany says. For us humans, the implications are pretty clear; we could tune into the distress calls of thirsty plants and water them before it becomes an issue.

But whether or not other plants are sensing and responding is unknown. Previous research works have shown that plants can increase their drought tolerance in response to sound, so it's certainly plausible. And this is where the team is pointing the next stage of their research.

"Now that we know that plants do emit sounds, the next question is – 'who might be listening?'" Hadany says. "We are currently investigating the responses of other organisms, both animals and plants, to these sounds, and we're also exploring our ability to identify and interpret the sounds in completely natural environments."


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Pulsating blood vessels wash your brain while you sleep

MARCH 30, 2023, by U. of Oslo


Dr. Laura Bojarskaite and associate professor Rune Enger at the University of Oslo. 
Credit: Cecilie Bakken Hostmark, UiO



The word "brainwashing" usually triggers negative associations. But our brain health for sure depends on it. Scientists at the University of Oslo have recently made new and important discoveries about how and why this happens when we are sleeping.

The blood vessels in the brain constrict and dilate in certain patterns while we sleep and this is likely one of the key mechanisms driving the clearance the harmful waste substances from our brain.

"Our discoveries can help us find new ways to treat or even prevent Alzheimer's disease and other neurodegenerative diseases. These findings can also help to create strategies to deliver drugs to the brain more efficiently," explains associate professor Rune Enger at the Letten Centre at the University of Oslo.

The brain is being washed when you sleep

"Brainwashing" or brain waste clearance is a process of removing harmful waste products from the brain. The brain is continually producing waste substances and if too many of them accumulate, it raises the risk of Alzheimer's disease and other neurodegenerative diseases.

"The 'brainwashing' process is far more efficient when you are asleep than when you are awake. The reason for this is not yet clear," says Enger, who works at the Institute of Basic Medical Sciences. He is the last author of the new article published in Nature Communications.

Blood vessels in the brain dilate and constrict in certain patterns while we sleep

Waste products from the brain are cleared along specialized tunnels around brain blood vessels. Therefor movement of the blood vessels could affect this process. The researchers had the mice sleeping naturally and then examined what was going on in their brains using an advanced laser microscope.

They discovered that the blood vessels in the brain, specifically the arteries, dilated and constricted in certain patterns while the mice were sleeping. Such movements were not observed in awake mice. These movements probably pump fluids around the brain when we are asleep, cleansing the brain of waste substances.

Not only deep sleep is important for ridding the brain of waste

Up until now, it was believed that it was only deep sleep that was involved in this cleansing of waste products. Yet in this study, the researchers observed something striking: the blood vessels in the brain constricted and dilated in patterns unique to each sleep stage of the entire sleep cycle, including deep sleep, REM sleep and even the brief awakenings that pepper our nightly sleep and are a natural part of a sleep cycle.

During deep sleep the arteries slowly dilated and constricted, but as the mice transitioned to REM sleep these oscillations became smaller while the artery slowly dilated. In REM sleep arteries stayed dilated before quickly constricting at the end of a sleep cycle to the same size as before falling asleep. Such constrictions also happened during brief awakenings we experience while we sleep.

"It is as if every part of the sleep cycle has its unique dance of brain arteries," says one of the first authors, Dr. Laura Bojarskaite.
Pumping of blood vessels boosts brain fluid flow and molecule transport

The researchers saw that these sleep cycle dependent artery dilations and constrictions affected the size of the channels around the blood vessels that are important for the transport of fluids and molecules in the brain. These channels widened and narrowed in step with the blood vessels, leading Enger and his colleagues to believe that the flow of fluids was also affected.

The researchers then went on to use biomechanical computer modeling and simulations.

"To sum up, we found that the artery dilations and constrictions and the simultaneous changes in the channels around them had a big part to play in both the flow of fluids and the transport of substances in the brain," explains Kent-Andre Mardal, who led the computer modeling work in the study.

The researchers believe that this new study may explain why the flow of fluids and waste clearance in the brain is different when you are asleep compared to when you are awake and identifies blood vessel dynamics in sleep as a potential target for the prevention of neurodegenerative disease and for improving drug delivery to the brain.


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Asian swamp eels spread in the Everglades: 'Potentially the worst species we've had yet'

MARCH 30, 2023, by Alex Harris

Credit: Obsidian Soul, CC0, via Wikimedia Commons

For a crayfish in the Florida Everglades, its worst nightmare is three feet long, dark brown and pure muscle, with a mouth like a vacuum that sucks up nearly everything it can find—tiny fish, small shellfish, turtle eggs and frogs.

It's called the Asian swamp eel. And while Floridians may be more used to seeing it grilled and doused in a sweet sticky sauce in sushi rolls, the slippery beasts have become an increasingly problematic invasive species in the delicate Everglades ecosystem.

While these eels have been a presence in certain pockets of the park for decades, a newly released paper published in the journal Science of the Total Environment has—for the first time—put some hard numbers on the voracious appetite of these creatures. And it isn't pretty.

In Taylor Slough alone, researchers found that populations of two native crayfish and the tiny flagfish dropped 99% since the eels invaded. Marsh killifish dropped 91% and the eastern mosquitofish, important for its pest-munching prowess, tumbled 66%.

"You can't say 100% because there were like two crayfish," said Matthew Pintar, lead author of the paper and a researcher at Florida International University at the time.

The decline of the small critters that make up the base of the food web for most life in the Everglades, including wading birds, is dramatic enough that Pintar suggests the eel should dethrone the Burmese Python as the most formidable invasive species in the Everglades.

"In Taylor Slough, they're the No. 1 species in terms of the threat they pose to the ecosystem," he said. "It's potentially the worst species we've had yet."

From kitchen table to backyard canal

These invasive eels first slithered their way into South Florida in the late '90s, likely from folks dumping unwanted pets (or food) into nearby water bodies, although some of those releases can be chalked up to religious practices.

Their first official spotting was in a canal near Hard Rock Stadium in 1997. They made their way into the Everglades by 2007, just outside Taylor Slough, a shallow sheet of water that flows into Florida Bay in the southern Everglades.

Populations have also sprung up in Tampa and Sarasota bays and the Myakka and Peace rivers, as well as in other states including Georgia, Louisiana and even New York.

And once the eels have arrived, they tend to spread. Scientists first found the eels inside Taylor Slough in 2009, and by 2014 they were catching eels at every sampling site in the 95-square-mile watershed. Researchers have started finding them farther west, including in Shark River Slough, as well as in the water conservation areas to the north of Everglades National Park.

"Since 2015 their distribution just exploded," Pintar said. "We have no idea how many there are now."

While they're a native species of Asia, these swamp eels are uniquely suited to survive in the feast and famine flood and drought conditions in the Florida Everglades.

Unlike other fish or snakes, these eels have both gills for breathing underwater and lungs for breathing on land. No other predator in the Everglades can match that.

The invasive eel was particularly hard on creatures that rely on the natural drought periods in the Glades for survival. Crayfish and the marsh killifish both hatch and rear their young right at the end of the dry season, in the few short weeks before normal predators return to the area to hunt.

But now, when the crayfish burrow out of the mud or the killifish get ready to lay their eggs, the drought-resistant swamp eel is already there waiting to snap them up. They can burrow into the drying mud and wait, sometimes as long as five months, for their next meal.

"None of the large fish can do that, native or invasive species, are able to survive like that," Pintar said. "They have all kinds of weird evolutionary traits to help them survive."


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Meta-analysis finds strong links between cluster headaches, migraines and circadian rhythm

MARCH 29, 2023, by American Academy of Neurology

Credit: Pixabay/CC0 Public Domain


Both cluster headache and migraine have strong links to the circadian system, the internal clock that regulates body processes, according to a meta-analysis published in the March 29, 2023, online issue of Neurology.

The meta-analysis included all available studies on cluster headache and migraine that included circadian features. This included information on the timing of headaches during the day and during the year as well as studies on whether genes associated with the circadian clock are more common in people with these headaches.

The researchers also looked at studies on cluster headache and migraine and hormones related to the circadian system, including cortisol and melatonin.

"The data suggest that both of these headache disorders are highly circadian at multiple levels, especially cluster headache," said study author Mark Joseph Burish, MD, Ph.D., of the University of Texas Health Science Center at Houston in Texas and a member of the American Academy of Neurology. "This reinforces the importance of the hypothalamus—the area of the brain that houses the primary biological clock—and its role in cluster headache and migraine. It also raises the question of the genetics of triggers such as sleep changes that are known triggers for migraine and are cues for the body's circadian rhythm."

For cluster headache, the meta-analysis found a circadian pattern of headache attacks in 71% of people. Attacks peaked in the late hours of the night to early hours of the morning. During the year, people had more attacks in the spring and fall. On the genetic level, cluster headache was associated with two main circadian genes, and five of the nine genes that increase the likelihood of having cluster headache are genes with a circadian pattern of expression.

People with cluster headache also had higher cortisol levels and lower melatonin levels than people without cluster headache.

For migraine, the meta-analysis showed a circadian pattern of attacks in 50% of people. While the peak for attacks during the day was broad, ranging from late morning until early evening, there was a circadian low point during the night when few attacks happened. Migraine was also associated with two core circadian genes, and 110 of the 168 genes associated with migraine were genes with a circadian pattern of expression.

People with migraine had lower levels of melatonin in their urine than people without migraine. In addition, melatonin levels were lower during a migraine attack.

"These results raise the potential for using circadian-based treatments for headache disorders," Burish said. "This could include both treatments based on the circadian rhythm—such as taking medications at certain times of the day—and treatments that cause circadian changes, which certain medications can do."

A limitation of the study was that researchers did not have information on factors that could influence the circadian cycle, such as medications, other disorders such as bipolar disorder or circadian rhythm issues such as night shift work.


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Thursday, 30 March 2023

Health and Wellness News: Seven things you shouldn't do when you start your day

 

Seven things you shouldn't do when you start your day


Are you having a good morning? For many, this is far from the case. But can you also become a morning person?


Research team develops hemp-based masonry blocks

MARCH 29, 2023, by Karl Vogel, U. of Nebraska-Lincoln

A Nebraska Engineering team has developed a hemp-based mixture for concrete masonry blocks that is lighter than traditional Portland cement but also meets the American Society for Testing and Materials’ standards for strength, water absorption and weight. 
Credit: University of Nebraska-Lincoln

A University of Nebraska–Lincoln College of Engineering research team has developed a plant-based mixture for concrete masonry blocks that are environmentally friendly and sustainable while helping to meet the world's construction demands.

"There's nothing else out there in the world like this—a load-bearing capable, hemp-based composite," said Marc Maguire, associate professor in the Durham School of Architectural Engineering and Construction.

Maguire said the new mixture has the potential to radically change the construction industry because it's lighter than traditional Portland cement but also meets the American Society for Testing and Materials' standards for load-bearing masonry units for strength, water absorption and weight.

Additionally, Maguire said, testing of the material revealed it removed 102 pounds of carbon dioxide equivalents per square, about four times more than standard concrete mixes.

By mixing the fibrous interior of the hemp plant stalk with a binding agent, the new composite is both sustainably sourced and could have immediate benefits on job sites.

"The weight of a cinder block can be a benefit and a curse," Maguire said. "Engineers want that weight in a lot of construction applications, but it can have a physical impact on the masons who have to carry it around.

"We're probably cutting 25% or so (of the weight), and that savings is probably enough to make the masons feel better but also keep the mass effect we need from the engineering and design standpoints."

During spring break, Maguire's team—whose research is supported by Global Fiber Processing and the Nebraska Department of Economic Development—used the facilities of Watkins Concrete Block in Omaha to fabricate 500 hemp-based blocks.

The team will use these hemp blocks to construct full-scale walls in the Durham School's structures lab at Peter Kiewit Institute on Scott Campus to test the performance of the concrete in areas such as standing up to weather conditions, overall strength of the block and insulation capabilities.

Another manufacturer on the East Coast inquired about making a different type of masonry block, and Maguire said the team may "go up there and do a trial run."

"Anytime you do something new, you have to work through the kinks," Maguire said. "We'll be complete with all of our work by the end of summer, but we'll know well before that—probably in about a month—whether we're going to be successful," Maguire said.

The 2018 federal farm bill legalized the production of hemp and removed the plant and its seeds from the Drug Enforcement Administration's schedule of controlled substances. In 2019, the Nebraska Legislature adopted a hemp farming act, establishing a statewide program for growing the plant. To date, hemp hasn't yet established a consistent foothold in agricultural production and consumer demand.

The success of this new cement mixture, Maguire said, could provide an alternative crop for Nebraska's farmers that could tackle the demands of an evolving construction industry. As more hemp is available, Maguire said, it would also drive down the cost of the new mixture to be even more competitive with the composites currently used in construction.

As news of his research spreads, Maguire is fielding phone calls and culling emails from interested builders, manufacturers and investors from all corners of the United States. But he's pumping the brakes on that interest for now.

"Realistically, you're not going to see blocks of our mixture available at Lowe's or Menards soon," he said. "We've got a while before this will be ready to scale up and take hold as part of the market, but we know there's a demand for something better. We're looking to provide that something better."


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Promising probiotic for dairy cattle headed to marketplace

MARCH 29, 2023, by Bev Betkowski, U. of Alberta

Credit: Pixabay/CC0 Public Domain

A probiotic developed at the University of Alberta is the first of its kind to have widespread benefits for dairy cows, and is starting to make its way into the marketplace.

Immunobiologist Burim Ametaj, a professor in the Faculty of Agricultural, Life & Environmental Sciences, says his research on the breakthrough probiotic is showing several benefits for milk cows before and after giving birth.

"The scientific results are amazing in terms of proactively lowering several important reproduction-related diseases in dairy cattle," he says.

The preventative product is designed to keep the animal's reproductive tract healthy and protected from infection.

The probiotic, which took 10 years to develop in the lab, is drawn from three native bacterial strains found in the reproductive tract of healthy cows.

Microbiologist Michael Gänzle, who also worked on the research project, was able to identify the particular strains of lactic acid bacteria, considered "good" bacteria.

The probiotics were then tested between 2008 and 2018 in three large projects using dairy cows from the U of A's Dairy Research and Technology Center and from stock on four commercial Alberta dairy farms.

Boosting beneficial bacteria

The probiotic works by supplying beneficial bacteria to the microbiome, the collection of microorganisms that live in the reproductive system of the animal, including the uterus, vagina, cervix, fallopian tubes and ovaries.

"The presence of more good bacteria helps prevent reproductive health issues from developing," Ametaj notes.

The research showed that the probiotic's use contributed to a 50% reduction in post-calving uterine infections. It also lowered the rate of milk fever by half and reduced the incidence of placenta retention. All of these conditions are costly to dairy producers and sometimes deadly. The probiotic also reduced inflammation causing lameness.

In addition, test cows that received the probiotic increased their milk yield by four to six liters per day in the first 50 days after calving. Along with that, their calves also benefited, showing higher weight and better immunity four weeks after birth.

Alberta dairy producer Jeff Nonay, whose herd was involved in the research, noticed a link between the probiotic and a higher quality and quantity of colostrum—the cow's first milk fed to calves after birth, to help build their immune systems.

The probiotic could be valuable "in helping calves get the best start possible," he says.

The research results, confirmed by other dairy scientists worldwide, speak to the power of probiotics, says Ametaj.

"Bacteria are a major contributor to many animal diseases, and we've now shown that using probiotics is an excellent way of treating disease." Probiotics also have the advantage of being natural products that don't create issues like resistance to antibiotics, he adds.

Commercial potential

Under the trade name ProPreg, the probiotic is being marketed by a Canadian startup, Healthy Cow Corporation, as a way to help maintain a healthy reproductive microbiome in cows.

The product has been field-tested on about 4,000 dairy cows in the United States so far, with promising results, says Richard Strafehl, co-founder and chair of the corporation.

"Generally, the benefits to the animals are positive across the board," he says, adding that small-scale sales have started in the United States, with plans to make the product available to Canadian dairy farmers within two years.

If the product becomes commercially available in Canada, Nonay says he plans to use it.

While probiotics are available on the market as feed additives, a cow's rumen is also a complex "vat" with lots of variables, Nonay noted.

"You have more control when dealing with the reproductive system, and to keep it balanced and healthy is a very different approach."

A probiotic product would also be inexpensive for producers to use and could also help minimize antibiotic use, Nonay suggested.

"It's a good tool to have available for us to do the job."

Ametaj's research gives the dairy industry an important new way to sustain its operations, Strafehl adds.

"Prevention is where every dairy farmer wants to go, because it improves the odds and improves a herd's performance. This product is another tool in the toolbox, and one they've never seen before."

Provided by University of Alberta


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Your pupils reveal how much you want to move to the beat

MARCH 29, 2023, by Eivind Torgersen, U. of Oslo



Connor Spiech prefers math rock, a genre that stands out with its complex and often shifting rhythm structures. 
Credit: UiO



With just one look at your eyes, experts can tell what kind of music you want to move to. The urge to dance becomes greater if you first allow yourself to stomp your feet to the beat.

We have all felt it: the urge to move our bodies when we hear music. All of a sudden, you just have to move your body, whether it is with others on a packed dance floor, or if it is your fingers tapping the beat on the steering wheel when you are sitting all alone in the car.

What kind of music triggers this urge?

"It is very personalized, which makes it really difficult to study," says Connor Spiech at the University of Oslo.

Through laboratory experiments, he has investigated how people react to music and what happens in the brain when the urge to dance arises. Not surprisingly, he sees different patterns in people who play music themselves and those who don't.

"Participants who stated that they play music weekly would be more likely to move to more complicated rhythms. People who don't play music themselves prefer rhythms of low or moderate complexity," Spiech says.

Syncopations do the trick

Although we like it to varying degrees, most of us like a rhythm that offer some challenges. This was evident when Spiech asked the participants to listen to different drumbeats and indicate the extent to which each of them triggered an urge to move their bodies.

"There were a few moderately complex drumbeats where people really wanted to move. Specifically, ones that had syncopations elicited the greatest urges to move."

Syncopation occurs when a temporary displacement of the regular metrical accent occurs, causing the emphasis to shift from a strong accent to a weak accent. A type of delay occurs, as if something has been omitted.

"The omission of an expected sound seems to get people really wanting to move. A syncopation kind of violates what they think the beat is going to be, and maybe they replace the sound they wanted to hear with a body movement. By moving your body, you kind of draw your attention away from the things that distracts you, these omissions," Spiech says.

But one mustn't get carried away.

"When there are too many of these omissions, then it becomes way too complex. People don't know when to move, they cannot get any kind of regularity out of it," says Spiech.

Your pupils give you away

The participants in the experiments didn't just get to listen and say if they wanted to move. The researchers also studied their eyes. The pupils can reveal how much attention a task requires.

This is not something you can observe with the naked eye in your partner on the dance floor. There are tiny changes that are only visible with controlled data analyses.

"It turns out that when people even listening to music you see changes in how attentive they are. This corresponds to, at least in my experiments, how much they want to move to it," Spiech says.

This technology is called pupillometry and utilizes the effects of the chemical called noradrenaline. This organic chemical is strongly linked to what is known in evolutionary psychology as the fight-or-flight response, and it makes your pupils dilate when you become agitated and extra alert.

"Small changes in pupil dilation reflect processes related to attention. The same chemical that is responsible for fight-or-flight reflex, is also responsible for how much attention you are paying to something," Spiech explains.

The effect of stomping your feet to the beat

This effect became even more evident in another experiment in which people were asked to stomp their feet to the beat while listening to small excerpts from well-known and lesser-known songs.

"The pupils dilated more when the rhythms became harder to tap. They are putting in more effort when they pay more attention to be able to synchronize their movements to the beat," says Spiech.

He also saw another effect of stomping to the beat.

"When people were asked to move, they wanted to move to more complicated music than if they were just sitting there listening. It seems like this process of moving and synchronizing to the beat actually makes people tolerate more complex music."


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Wednesday, 29 March 2023

World First: Dementia Linked to Brain Abnormalities From High Blood Pressure

28 March 2023, ByTESSA KOUMOUNDOUROS


The areas most affected by high systolic blood pressure (red) and areas are also affected but to a lesser extent (yellow). (Lorenzo Carnevale/IRCCS INM Neuromed)

More than a billion adults around the world live with elevated blood pressure, a condition that puts individuals at risk of damaging a variety of organs, including the nervous system.

Though previous studies have linked high blood pressure (hypertension) with an increased risk of cognitive impairment, the mechanisms behind the decline in mental health has never been known.

Now an international team of researchers has discovered which areas of the brain are most likely to suffer damage as the cardiovascular system is put under strain.

"Our study has, for the first time, identified specific places in the brain that are potentially causally associated with high blood pressure and cognitive impairment," says Jagiellonian University Medical College medical biologist Mateusz Siedlinski.

Siedlinski and colleagues used a combination of genetic and imaging data and observational analyses from 33,000 individual records in the UK Biobank to find the damage caused by high blood pressure that contributes to dementia.

This combined approach allowed the researchers to identify where in the brain long-term hypertension can cause the structural changes that lead to declines in cognitive function, and what those changes look like in brain scan images.

"We thought these areas might be where high blood pressure affects cognitive function, such as memory loss, thinking skills, and dementia," explains cardiovascular physician Tomasz Guzik.

"When we checked our findings by studying a group of patients in Italy who had high blood pressure, we found that the parts of the brain we had identified were indeed affected."

Previous studies had suggested associations between total white brain matter and dementia, but not cognitive function. The improved detail provided by this new study's method showed some regions of white matter play a greater role than others in determining cognitive health, making broad measurements of the tissue an unreliable indicator for neurological impairment.

Focusing in on specific parts of the white matter, Siedlinski and team found changes in nine distinct areas related to both high blood pressure and worsening brain function.

One section located at the base of the forebrain, called the putamen, is essential to our responses to stimuli and learning. Other regions identified are involved in executive function, decision-making, and emotional regulation, as well as white matter tracts that act as communications channels between different brain regions.

What's more, the team found structural changes were primarily a consequence of a difference between systolic pressure – the pressure in arteries when your heart beats – and diastolic pressure – the pressure in between beats. Higher systolic blood pressure and pulse pressure (systolic blood pressure minus diastolic blood pressure) impacted cognitive decline, whereas higher diastolic blood pressure seemed to have a protective effect when systolic pressure is taken into account.

This could explain mixed results seen in previous studies that examined potential links between blood pressure and cognitive decline.

The UK biobank mostly contains data from white, middle-aged people, so more research is required to confirm these findings remain true across diverse demographics. Nonetheless, the results provide researchers with promising directions to continue investigations.

"We hope that our findings may help us to develop new ways to treat cognitive impairment in people with high blood pressure," says Guzik. "Studying the genes and proteins in these brain structures could help us understand how high blood pressure affects the brain and causes cognitive problems.

"Moreover, by looking at these specific regions of the brain, we may be able to predict who will develop memory loss and dementia faster in the context of high blood pressure," Guzik continues.

"This could help with precision medicine, so that we can target more intensive therapies to prevent the development of cognitive impairment in patients most at risk."


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UN considers 'historic' Vanuatu-led climate resolution

MARCH 29, 2023, by Amélie BOTTOLLIER-DEPOIS


A road blocked by the uprooted trees after Cyclone Judy made landfall in Port Vila, Vanuatu earlier in March -- the Pacific nation is especially vulnerable to climate change.

The UN General Assembly on Wednesday is expected to adopt a resolution calling for a top court to outline legal obligations related to climate change, an "unprecedented challenge of civilizational proportions."

Pushed for years by Vanuatu and Pacific islander youth, the measure asks the International Court of Justice (ICJ) to lay out nations' obligations for protecting Earth's climate, and the legal consequences they face if they don't.

If the resolution passes—as is widely expected since more than half of UN member states have co-sponsored it—Vanuatu's Prime Minister Ishmael Kalsakau told AFP he will be "elated."

"Global warming is en route to Armageddon," warned the leader, whose Pacific nation faces rising sea-levels and experienced back-to-back cyclones earlier this month.

He added that leaders must "react very quickly, urgently" to address the climate crisis.

The government of Vanuatu started lobbying for the climate resolution in 2021, after a campaign initiated by a group of students from a university in Fiji in 2019.

Co-sponsored by some 120 nations, the resolution asks the ICJ to clarify the "obligations of States under international law to ensure the protection of the climate system."

A week ago, the UN's panel of climate experts (IPCC) warned that global average temperatures could reach 1.5C above the pre-industrial era by as early as 2030-2035, underlining the need for drastic action this decade.

While nations have no legal obligation under the Paris Agreement to meet emission reduction targets, backers of the new climate resolution hope other instruments, such as the Universal Declaration of Human Rights or the UN Convention on the Law of the Sea, could offer some pathways for enforcement.

ICJ opinions are not binding, but they carry significant legal and moral weight, and are often taken into account by national courts.

The future ruling "will serve as an important accountability tool," Harjeet Singh of Climate Action Network, an international NGO, told AFP.

He hailed the resolution's apparent success as "potentially one of the biggest climate diplomacy and multilateral successes in the recent past."

His enthusiasm however is not shared by all.

"I don't see anything useful that the Court could say. On the other hand, I see scenarios where this request would be counterproductive," Benoit Mayer, a specialist in international law at the Chinese University of Hong Kong, told AFP.

He warned of a possible "disaster scenario," if the ICJ opinion is "clear and precise, but contrary to what the supporters of the request wanted."
'Particularly vulnerable' islands

Another unknown factor is the position of the two largest emitters of greenhouse gasses, China and the United States.

During negotiations on the Paris Agreement, US diplomats secured the addition of a clause specifying that the text "does not involve or provide a basis for any liability or compensation."

This is a critical issue in the debate over paying for the so-called "loss and damage" costs borne by the poorest countries, which have contributed the least to global warming.

The UN resolution notably asks the ICJ to clarify the "legal consequences" for states which "have caused significant harm to the climate system and other parts of the environment."

It specifically asks the court to weigh obligations to "small island developing States," which are "particularly vulnerable" to climate change, as well as obligations to future generations.

When the UN considers the resolution on Wednesday, it will be a "test moment for states around the world to really show where they stand," said Nikki Reisch, of the Center for international environmental law (Ciel).

It will also be an emotional day for the Pacific youth, who spearheaded the initiative.

"This was an opportunity to do something bigger than ourselves, bigger than our fears, something important for our future," said Cynthia Houniuhi, president of the group Pacific Islands Students Fighting Climate Change.


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Indonesia's Anak Krakatoa volcano erupts, belches huge ash tower

MARCH 28, 2023

The volcano's last major eruption took place in 2018, killing more than 400 people.

The offspring of Indonesia's infamous Krakatoa volcano erupted several times on Tuesday, sending a huge volcanic ash tower some 2,500 meters (8,200 feet) into the sky.

Mount Anak Krakatoa, which means Child of Krakatoa, erupted four times, officials said, with the biggest followed by another that sent a column of smoke and ash 1,500 meters above its crater.

"This is part of an eruption phase associated with the formation of a new body for the volcano," Oktory Prambada, an official at the Center of Volcanology and Geological Hazard Mitigation, told AFP.

In 2018, its crater partly collapsed when a major eruption sent huge chunks of the volcano sliding into the ocean, triggering a tsunami that killed more than 400 people and injured thousands.

There were no immediate reports of injuries or damage on Tuesday.

Prambada said the volcano's alert status remained at the second-highest level after the series of eruptions, with authorities imposing an exclusion zone of five kilometers (3.1 miles) around the crater.

Anak Krakatoa, which sits in a strait that separates the islands of Java and Sumatra, has been sporadically active since it emerged from the sea at the beginning of last century in the caldera formed after the 1883 eruption of Mount Krakatoa.

That disaster was one of the deadliest and most destructive in history with an estimated 35,000 people killed.

Indonesia, a Southeast Asian archipelago nation, sits on the Pacific Ring of Fire, where the meeting of continental plates causes high volcanic and seismic activity.

The country has nearly 130 active volcanoes.


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Tuesday, 28 March 2023

The brain science of tiny birds with amazing memories

MARCH 27, 2023, by SOPHIE COX, Duke Research Blog, Duke U.

Credit: Pixabay/CC0 Public Domain

Black-capped chickadees have an incredible ability to remember where they've cached food in their environments. They are also small, fast, and able to fly.

So how exactly can a neuroscientist interested in their memories conduct studies on their brains? Dmitriy Aronov, Ph.D., a neuroscientist at the Zuckerman Mind Brain Behavior Institute at Columbia University, visited Duke recently to talk about chickadee memory and the practicalities of studying wild birds in a lab.

Black-capped chickadees, like many other bird species, often store food in hiding places like tree crevices. This behavior is called caching, and the ability to hide food in dozens of places and then relocate it later represents an impressive feat of memory. "The bird doesn't get to experience this event happening over and over again," Aronov says. It must instantly form a memory while caching the food, a process that relies on episodic memory. Episodic memory involves recalling specific experiences from the past, and black-capped chickadees are "champions of episodic memory."

They have to remember not just the location of cached food but also other features of each hiding place, and they often have only moments to memorize all that information before moving on. According to Aronov, individual birds are known to cache up to 5,000 food items per day! But how do they do it?

Chickadees, like humans, rely on the brain's hippocampus to form episodic memories, and the hippocampus is considerably bigger in food-caching birds than in birds of similar size that aren't known to cache food. Aronov and his team wanted to investigate how neural activity represents the formation and retrieval of episodic memories in black-capped chickadees.

Step one: find a creative way to study food-caching in a laboratory setting. Marissa Applegate, a graduate student in Aronov's lab, helped design a caching arena "optimized for chickadee ergonomics," Aronov says. The arenas included crevices covered by opaque flaps that the chickadees could open with their toes or beaks and cache food in. The chickadees didn't need any special training to cache food in the arena, Aronov says. They naturally explore crevices and cache surplus food inside.

Once a flap closed over a piece of cached food (sunflower seeds), the bird could no longer see inside—but the floor of each crevice was transparent, and a camera aimed at the arena from below allowed scientists to see exactly where birds were caching seeds. Meanwhile, a microdrive attached to the birds' tiny heads and connected to a cable enabled live monitoring of their brain activity, down to the scale of individual neurons.

Through a series of experiments, Aronov and his team discovered that "the act of caching has a profound effect on hippocampal activity," with some neurons becoming more active during caching and others being suppressed. About 35% percent of neurons that are active during caching are consistently either enhanced or suppressed during caching—regardless of which site a bird is visiting. But the remaining 65% of variance is site-specific: "every cache is represented by a unique pattern of this excess activity in the hippocampus," a pattern that holds true even when two sites are just five centimeters apart—close enough for a bird to reach from one to another.

Chickadees could hide food in any of the sites for retrieval at a future time. The delay period between the caching phase (when chickadees could store surplus food in the cache sites) and the retrieval phase (when chickadees were placed back in the arena and allowed to retrieve food they had cached earlier) ranged from a few minutes to an hour. When a bird returned to a cache to retrieve food, the same barcode-like pattern of neural activity reappeared in its brain. That pattern "represents a particular experience in a bird's life" that is then "reactivated" at a later time.

Aronov said that in addition to caching and retrieving food, birds often "check" caching sites, both before and after storing food in them. Of course, as soon as a bird opens one of the flaps, it can see whether or not there's food inside. Therefore, measuring a bird's brain activity after it has lifted a flap makes it impossible to tell whether any changes in brain activity when it checks a site are due to memory or just vision. So the researchers looked specifically at neural activity when the bird first touched a flap—before it had time to open it and see what was inside. That brain activity, as it turns out, starts changing hundreds of milliseconds before the bird can actually see the food, a finding that provides strong evidence for memory.

What about when the chickadees checked empty caches? Were they making a memory error, or were they intentionally checking an empty site—even knowing it was empty—for their own mysterious reasons? On a trial-by-trial basis, it's impossible to know, but "statistically, we have to invoke memory in order to explain their behavior," he said.

A single moment of caching, Aronov says, is enough to create a new, lasting, and site-specific pattern. The implications of that are amazing. Chickadees can store thousands of moments across thousands of locations and then retrieve those memories at will whenever they need extra food.

It's still unclear how the retrieval process works. From Aronov's study, we know that chickadees can reactivate site-specific brain activity patterns when they see one of their caches (even when they haven't yet seen what's inside). But let's say a chickadee has stored a seed in the bark of a particular tree. Does it need to see that tree in order to remember its cache site there? Or can it be going about its business on the other side of the forest, suddenly decide that it's hungry for a seed, and then visualize the location of its nearest cache without actually being there? Scientists aren't sure.


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Study suggests pumas utilize sly strategy of fertilizing plants that recruit prey to hunting grounds

MARCH 27, 2023, by Springer

Credit: Landscape Ecology (2023). DOI: 10.1007/s10980-023-01630-0

A new Panthera study published today in Landscape Ecology has found that pumas might utilize a sly hunting strategy known as 'garden to hunt,' by which puma kills fertilize or deposit nutrients in soil that increase plant quality and attract ungulates to feed in select habitat conducive to future stalk-and-ambush puma hunting.

In a fascinating cycle of foraging for both pumas and their prey, decomposing ungulate carcasses deposit elevated levels of nitrogen, carbon and other valuable elements that improve the chemistry and nutrient makeup of soil and plants. These changes may even influence where ungulates, such as elk, congregate and feed, given their preference for nitrogen-rich food. Pumas, because they hunt only select areas that give them an advantage, are creating nutrient-rich hotspots that may continue to improve their future hunting success over time.

A remarkable finding, scientists also estimated that a dozen pumas produced over 100,000 kg of carrion per year, a mass equivalent to that of the world's largest animal, the blue whale. Over a nine-year lifespan, each puma was estimated to have created approximately 482 temporary hotspots of nutrient-rich soil.

Panthera Puma Director, Dr. Mark Elbroch, stated, "Each study and glimpse into the secret lives of pumas reveals that their behaviors and contributions to nature are far more complex than imagined. Pumas contribute over a million kg of meat to ecosystems every day, improving the quality of soil and plant life, feeding hundreds of species, and supporting the health of their ecosystems and our planet's overall web of life."

Elbroch continued, "To those who care for the well-being of wildlife and the wild habitats sustaining all living beings, these findings yet again demonstrate the value and need to conserve the Americas' pumas."

Pinpointing the locations of GPS-collared pumas in the Greater Yellowstone Ecosystem, scientists identified puma kill sites to collect and analyze 1,007 soil samples from 172 ungulate carcasses and 130 plant samples from 65 sites. Along with increased nutrients in soil and plant samples, researchers found kills were concentrated to a tiny fraction of habitat (4%) favoring pumas' preferred stalk-and-ambush strategy.

Scientists found the species was more likely to make kills in habitat home to high tree canopies, low elevations, steeper slopes and areas close to forest edges, roads and streams. In order, puma preference for hunting habitat included deciduous forest, mixed forest, grassland, shrub-steppe and riparian terrain.

Bottom to top, nutrient distribution via puma kills impacts how overall ecosystems operate, including influencing soil and plant chemistry and diversity; the distribution and variety of invertebrates; and the makeup of wildlife scavenger communities, such as fox.

Last year, Panthera and Defenders of Wildlife published a study demonstrating that pumas maintain relationships with an astounding 485 living species and play a critical role in holding ecosystems together throughout the Western Hemisphere. Previously, Panthera and partners found pumas serve as ecosystem engineers and provide habitat and food for 215 species of beetles.

Unlike other carnivores such as gray wolves that dismember their kills, pumas maintain intact carrion and experience high levels of kleptoparasitism or stealing of their kills. This results in pumas contributing a disproportionate amount of food to other wildlife, with pumas consuming approximately a third of the overall weight of their prey, on average, and the rest supports diverse scavengers, flora and fauna.

Though pumas range across 28 countries in the Americas, they are poorly understood and thought to be declining overall. The species is elusive and often mischaracterized as a vicious, solitary predator, leading to persecution and fueling human-puma conflict.

In the United States, pumas are threatened by habitat loss, road mortality and disease; some populations are further impacted by legal hunting. In Latin America, the species faces the same threats, along with illegal hunting, which includes retaliatory killing by ranchers over livestock and loss of prey.

Panthera's Puma Program protects pumas—also known as cougars or mountain lions—in western Washington state, California's East Bay and the region surrounding Torres del Paine National Park in Chile. Program activities include conflict mitigation, education, studying puma prey selection, addressing livestock predation and studying competition with other carnivores and the impact of reintroduced wolves in different parts of the puma's range.



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